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Garlic is great for us, even as a highly potent antioxidant!
Vitamin B1 allows our bodies to use carbohydrates as energy, which is essential for glucose metabolism to help our heart function.
Black Garlic is aged, fermented garlic that has been used for thousands of years across Asia. The freshly picked garlic bulbs are fermented, allowing a complex series of chemical changes to occur. This creates Black Garlic which contains up to twice as many antioxidants as fresh garlic.
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Kwai Heartcare+ contains fermented black garlic powder and Vitamin B1 to help to maintain a healthy heart and cholesterol levels. Kwai Heartcare is odorless, free of allergens and lactose; Vegan
Black garlic contains up to twice the dosage of antioxidants as found in normal garlic, without the smell. Taken as part of a healthy diet and lifestyle, Kwai Heartcare + the new daily routine.
450mg of standardised fermented Japanese Black Garlic per tablet / capsule. The benefits of Kwai Heartcare are supported in over 20 clinical studies.
Each Kwai Heartcare tablet is specially coated to maintain and protect the benefits of high strength garlic inside the tablet and keep undesired odour out.
Kwai Heartcare+ is made using highest quality garlic bulbs which are harvested at the right moment and gently fermented following ancient traditions
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